|Country of origin||Mexico|
Looking to add a strong, smoky, slightly spicy but authentic flavour to your Mexican cooking? Chipotle peppers in adobo sauce are the perfect addition. "Chipotle" doesn't refer to a specific type of pepper, but rather a pepper that has been dried by smoking, resulting in a dark colour and distinct flavour. Adobo sauce is a perfect counterpart, and refers to a marinade made of garlic, vinegar, and spices. Use chipotles in adobo to add a complex flavour to burritos, salsa, chills, or soups!
Water, chipotle pepper, onion, tomato, vinegar, salt, soybean oil, sugar, condiments, spices.